Made in Oman, in the Jebel Akhadar mountain, 3000m high above the sea level. Rose petals are collected during the yearly season, usually towards the end of April and processed within 3 hours after harvesting. Rose Water has been produced in the mountain of Jebel Akhdar since the times of the Silk Route. More than 1,000 rose petal are needed to create 1 bottle of Montroi Rose Water. Research shows that rose water has been used for centuries to hydrate and refresh.